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FS-4Support and expand Garden to Cafeteria Program opportunities

Progress

On time
  • Not started
  • Planning
  • Completed
  • Implementation
St. Vrain Valley School District has a comprehensive wellness policy that encourages the use of food from school gardens (when applicable and approved by the Nutrition Services Director) and local farmers based on availability. This strategy focuses on continued collaboration with the St. Vrain Valley School District and other partners to support and expand Garden to Cafeteria opportunities to provide District schools with hands-on learning around food systems, health, and wellness while bringing local fruits and vegetables to student meals.

Summary and contacts

Topic Area

Initiation period

Responsible organizations

Contact persons

  • Lisa Knoblauch
    Sustainability Manager
    Sustainability
Information updated 12.07.2024